Farm To Table Dining

Coupled with stunning mountain views

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Dining At Overlander Mountain Lodge's Stone Peak Restaurant

Dining at Overlander Mountain Lodge is an experience like no other. Combining the freshest seasonal ingredients, an extensive wine list, and an awe-inspiring Canadian Rockies view to envy all restaurants in the Jasper Alberta area. We’re here to help elevate any occasion, whether an intimate romantic dinner or a celebration with great company and exceptional food. Relax with us after a long day at Jasper National Park.

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Stone Peak Restaurant

Merging Canadian and international cuisine to delight your senses, Stone Peak Restaurant offers a casual and relaxed atmosphere. Whether you are dining in our Dining Room, Lounge or Patio your experience will be enhanced at our stunning restaurant with stunning mountain views and innovative and seasonal cocktails. As proud winners of the Wine Spectator's Award we offer a varied wine list to complement any dish, ask our attentive staff to help you discover your next favourite pairing.

We’re also offering a new patio experience, featuring a lighter fair takeout menu.

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Stone Peak Fireside Lounge And Patio

We offer a fireside lounge experience, so you can enjoy our delicious food in a cozy and casual setting. Our mountain lounge and restaurant offers a relaxing atmosphere where guests can gather, socialize, and indulge in delicious food and drinks. Whether you choose to sit indoors by our crackling fireplace or bask in the fresh mountain air on our outdoor patio, you'll be treated to breathtaking views of the surrounding landscape. From handcrafted cocktails to locally inspired dishes, our menu is designed to satisfy every palate. Join us at Stone Peak Fireside Lounge And Patio for an unforgettable dining experience in the heart of nature's beauty, a Jasper place to eat you'll love.

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Local, Sustainable, Seasonal

After a short sabbatical that involved visiting culinary farms in Eastern Canada, Chef Dean Hossack is once again at home at Overlander Mountain Lodge’s Stone Peak Restaurant.

Bringing with him more than 20 years of experience as a chef in British Columbia, Dean spent four tours in Europe with Culinary Team B.C.

For Dean, however, Alberta is the site of his culinary roots. Having graduated from SAIT in the mid-90s, he went on to complete the Certified Chef de Cuisine program—a long-held goal and, until recently, Canada's highest culinary accreditation—through NAIT.

With experience ranging from resorts, hotels and member clubs in the Okanagan, to Whistler Mountain and its 4 Diamond Nita Lake Lodge, Dean brings a classical-but-grounded approach to his dishes.

Sourcing from Alberta growers is a priority, with both Alberta-raised Bison and lamb on the menu, as well as organic produce from the Robson Valley.

Asked, "Why work in the Northern Rockies?" Dean has an easy answer: "Just look around. It's busy and energetic but peaceful, and there's so much to draw on in terms of inspiration. And Alberta grows some of the most amazing food. This place, Jasper National Park, Overlander. It’s home."

Dean first arrived here in May 2019 with his wife, international award-nominated author, Darcie Friesen Hossack.

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Folding Mountain Brewery

If you're looking for a more relaxed atmosphere, take the short drive down the road to the Folding Mountain Brewery. Offering up quality craft beer and diverse options you’re bound to find a new beer to suit you. In addition to locally brewed beer, the brewery also serves a range of food options, including sharing dishes and a selection of mouth-watering sandwiches and burgers. We might be biased, but we think there’s no better brewery in the Jasper area to enjoy a cold one.

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Reasons to Dine With Us

Dining at Overlander Mountain Lodge at the foot of Jasper National Park is a culinary experience like no other. Our farm-to-table dining philosophy ensures that each dish is made with fresh, locally sourced ingredients, resulting in exceptional flavors and a memorable dining experience.

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Quality of Our Food

One of the main reasons to dine at our farm-to-table restaurant is the quality and taste of the food. By sourcing ingredients from local farmers and producers, we can guarantee the freshness and flavor of every dish. From tender cuts of Alberta beef to vibrant seasonal vegetables, each ingredient is carefully selected to create dishes that are bursting with flavor and showcase the best of the region.

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Supporting Local

In addition to the incredible taste, dining at Overlander Mountain Lodge offers numerous benefits. When you choose to dine with us, you are supporting local farmers and contributing to sustainable practices. By prioritizing locally sourced ingredients, we reduce our carbon footprint and promote a more environmentally friendly approach to dining. It's a win-win situation where you get to enjoy delicious food while also making a positive impact on the local community and environment.

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Views of the Mountains

Another standout feature of your dining experience is the breathtaking views of the mountains. Our restaurant is strategically positioned to offer panoramic views of the stunning Canadian Rockies while you enjoy your meal. Imagine savoring a delectable dish while being surrounded by the awe-inspiring beauty of the mountains. It is a truly unforgettable experience that enhances the ambiance and creates a sense of tranquility and connection with nature.

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Dine With Us Today

Whether you are starting your day with a hearty breakfast, enjoying a afternoon drink on the patio, or indulging in a gourmet dinner, dining at Overlander Mountain Lodge is sure to delight your taste buds and leave you with lasting memories. Immerse yourself in the flavors of the region, support local producers, and soak in the amazing views of the mountains. Book your dining experience with us and embark on a culinary journey that will leave you wanting more.

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